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The Sixth Edition offers enhanced coverage of such topics as diet planning, the energy nutrients, vitamins and minerals, digestion and metabolism, weight management, life cycle nutrition, assessment and the nutrition care process, medical nutrition therapy, and complementary therapy. Whitney, Cataldo, and Rolfes incorporate the latest research in genetics, phytochemicals, antioxidants, and the Dietary Reference Intakes and Dietary Guidelines. New "Healthy People 2010" material (integrated throughout) reflects the latest health goals for the next decade. Also included are current recommendations from the American Heart Association for the prevention of Coronary Heart Disease (CHD). Every chapter in this accessible, visually exciting book is designed to inform your students and involve them in nutrition. Students will find many features, activities, and unique Web resources to help them apply chapter concepts. For example, a new "Think Nutrition" feature reminds students to consider nutrition issues when encountering clients with varied clinical diagnoses . . . while case studies, clinical application exercises, and other features teach students how to apply their knowledge in the field.

• Sales Rank: #3189966 in Books
• Brand: Brand: Brooks Cole
• Published on: 2001-07-11
• Original language: English
• Number of items: 1
• Dimensions: 10.75" h x 8.50" w x 1.75" l, 1.10 pounds
• Binding: Hardcover
• 1200 pages

Features

• Used Book in Good Condition

About the Author
Ellie Whitney, PhD grew up in New York City and received her B.A. and Ph.D. degrees in English and biology at Radcliffe/Harvard University and Washington Universities, respectively. She has taught at both Florida State University and Florida A&M University, has written newspaper columns on environmental matters for the Tallahassee Democrat, and has authored almost a dozen college textbooks on nutrition, health, and related topics, many of which have been revised multiple times over the years. In addition to teaching and writing, she has spent the past three-plus decades exploring outdoor Florida and studying its ecology. Her latest book is Priceless Florida: The Natural Ecosystems (Pineapple Press, 2004).

Sharon Rady Rolfes is a registered dietician nutritionist and a founding member of Nutrition and Health Associates, an information resource center that maintains a research database on more than 1,000 nutrition-related topics. She has taught at Florida State University and coauthored several other college textbooks, including UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 10th EDITION. In addition to writing, she serves as a consultant for various educational projects, and volunteers on the board of Working Well, a community initiative dedicated to creating a healthy workforce. A member of the Academy of Nutrition and Dietetics, Ms. Rady Rolfes received her MS in nutrition and food science from Florida State University.

Most helpful customer reviews

21 of 21 people found the following review helpful.
A student's opinion
By Nathan Richardson
This textbook is actually one that is recommended for the Nutrition course at my university. I found it very useful and informative for all aspects of the course. Information was displayed in a clear and colourful manner, which made taking it all a lot easier. The study questions at the end of each section came in very handy when revising for exams. In addition the lists of resources relating to each topic were helpful, enabling you to look at other sources for further reading. I found the 'highlights' in particular useful as they covered particular points (such as eating disorders or osteoporosis) in depth and related it to the different aspects of nutrition.
Overall, I would recommend this book to anyone with a more than cursory interest in nutritional science as it provides a great of information on the subject.

0 of 0 people found the following review helpful.
excellent book!
By 3-C 1968
excellent book! love reading it! i had the 1st edition so i decided to buy this edition (6th). i read it all week long. fantastic information and worth the money. i bought it used for under a buck + shipping so i got more than my money's worth with this one. Ellie Whitey is awesome. really knows her stuff. if you want to learn about nutrition the right way this is the book to do it with.

0 of 1 people found the following review helpful.
Happy customer
By Amazon Customer
I was very happy with the timeliness of the delivery; the book was in nearly perfect shape. I almost paid $120+ for this book at the book store, so I was very happy with the condition of the book. Thumbs up for the seller.

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• Sales Rank: #4692972 in Books
• Brand: Brand: Pws Pub Co
• Published on: 1994-06
• Original language: English
• Dimensions: 9.50" h x 7.75" w x 1.00" l,
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• Published on: 2003-07
• Binding: Hardcover

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Provides an in-depth introduction to the principles of programming design and implementation. Gives up-to date coverage of most of the topics in the Programming Languages Subject Area as outlined in the 1991 ACM/IEEE-CS Joint Curriculum Task Force Report.

• Sales Rank: #2165889 in Books
• Published on: 1993-02-23
• Original language: English
• Number of items: 1
• Dimensions: 9.75" h x 6.75" w x 1.25" l,
• Binding: Paperback
• 512 pages

About the Author
Kenneth C. Louden is Emeritus Professor of Computer Science and a past chair of the Department of Computer Science at San Jose State University, Silicon Valley's primary supplier of graduates to the tech industry. He has written several texts and articles on advanced topics in computer science.

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6 of 6 people found the following review helpful.
Waste of Money....
By Mark Twain
This is probably the worst textbook on this topic because it does little justice to the concepts. I found it hard to understand exactly what the book was talking about and what the exercise questions were asking. In many cases, I was unable to find any corelating content in the book, between questions and answers.

The book also references some languages such as ADA , FORTRAN, ML, etc. Unfortunately, it simply touches each one vaguely. I was REALLY put off by this book. It is very verbose and does not approach topics in a linear way. I used the book for an online course and resorted to consulting other books, such as "Learning Computer Programming: It's Not About Languages" by Mary E. Farrell.

14 of 14 people found the following review helpful.
Too vague and general
By Matt Greer
I used this book for my programming language concepts course, and I was quite disappointed. It's just way too vague, trying to cover too many things. And few, if any, of the concepts from chaper to chapter carry through to develop a cohesive understanding. I also think most people who'd consider this book (or take a class requiring it) should have the knack to pick this stuff up pretty quickly from experimenting and perhaps a website tutorial or two.
I did enjoy the chapter on axiomatic semantics, which offers a straightforward approach to proving programs and more importantly loop invariants. But that was hardly worth nearly $100.

6 of 7 people found the following review helpful.
horrible
By CS Books
This book is very vague, doesn't go into enough detail about anything and the examples and practice problems are badly worded and poorly explained. HORRIBLE. I've heard that Programming Language Pragmatics by Michael L. Scott is a great book.

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UNDERSTANDING NORMAL AND CLINICAL NUTRITION, Seventh Edition, provides the most current and comprehensive coverage of both "normal" nutrition, such as digestion and metabolism, vitamins and minerals, and life cycle nutrition, as well as "clinical" nutrition related to diseases, such as nutrition and gastrointestinal, liver, and cardiovascular diseases. The text also incorporates a number of learning tools designed to help students both retain the information and apply their knowledge so they are better prepared to work in a clinical setting. Features include case studies, "How To" boxes with examples of problem-solving in real world situations, and study questions that further conceptual understanding of the material. Regardless of the students' course background, the text is organized and written in a clear, easy to follow format that will engage and enable them to be actively involved in the field of nutrition.

• Sales Rank: #1706777 in Books
• Brand: Brand: Brooks Cole
• Published on: 2005-07-15
• Original language: English
• Number of items: 1
• Dimensions: 1.59" h x 8.60" w x 10.40" l, 1.10 pounds
• Binding: Hardcover
• 903 pages

Features

• Used Book in Good Condition

Review
"The chapters appeared to cover all key concepts and would meet the competencies set forth for the class. I saw no topics that were missing or extraneous."

"In reviewing chapters 19 and 20, once again, I am impressed with the abilities of the authors to cover necessary information in a way that captures one's attention."

"The chapters were written at an appropriate level for our students. The material provided an adequate amount of information for students."

"I especially like the inclusion of the case studies. These are very helpful in allowing the students to apply the information covered in class."

About the Author
Sharon Rady Rolfes is a registered dietician nutritionist and a founding member of Nutrition and Health Associates, an information resource center that maintains a research database on more than 1,000 nutrition-related topics. She has taught at Florida State University and coauthored several other college textbooks, including UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 10th EDITION. In addition to writing, she serves as a consultant for various educational projects, and volunteers on the board of Working Well, a community initiative dedicated to creating a healthy workforce. A member of the Academy of Nutrition and Dietetics, Ms. Rady Rolfes received her MS in nutrition and food science from Florida State University.

Kathryn Pinna received her M.S. and Ph.D. in nutrition from the University of California at Berkeley. She has taught nutrition, food science, and human biology courses in the San Francisco Bay Area for over 25 years and has also worked as an outpatient dietitian, Internet consultant, and freelance writer. Her other publications include the textbooks Understanding Normal and Clinical Nutrition and Nutrition for Health and Health Care. She is a registered dietitian and member of the American Society for Nutrition and the Academy of Nutrition and Dietetics.

Ellie Whitney, Ph.D. grew up in New York City and received her BA and PhD degrees in English and Biology at Harvard and Washington Universities. She taught at both Florida State University and Florida A&M University, wrote newspaper columns on environmental matters for the TALLAHASSEE DEMOCRAT, and coauthored almost a dozen college textbooks on nutrition, health, and related topics, many of which repeatedly reappear as new editions. She spen three decades exploring outdoor Florida and studying its ecology, and then cowrote PRICELESS FLORIDA: NATURAL ECOSYSTEMS AND NATIVE SPECIES (Pineapple Press, 2004). Now retired, and more concerned about climate change than any other issue, she volunteers full-time for the nonpartisan national nonprofit Citizens Climate Lobby.

Most helpful customer reviews

24 of 24 people found the following review helpful.
A 3 star rating with reservations
By Linda E. N-Eaton
I had to give this book a 3 star rating for the ease of information it contains concerning the enzymatic pathways used by each vitamin or mineral. The book is also easy to read. Having said that however, this book is typical American Dietetic Association Clap Trap. I have both the 6th and 7th Editions of this book and with only small qualifications in the 7th edition, both books endorse aspartame and condemn stevia, regurgitate standard government misinformation about nutrition, knock dietary supplements, and actually list Steven Barrett's Quackwatch site as a reliable source of information on what is quackery and what is not! The chapters on Cancer and HIV and Nutrition are virtually useless. If you do buy this book for the basic information it contains on metabolic pathways and co-enzyme structures, then do yourself a favor and also get "Clinical Nutrition, A Functional Approach", put out by the Institute for Functional Medicine, and "The Real Vitamin and Mineral Book", by Shari Lieberman, among others. Find out the Real Cutting Edge science of Nutrition and why standard American Dietetic Association Fare with their Corrupt Corporate sponsors calling the shots in Government Nutrition information is not reliable.

0 of 0 people found the following review helpful.
Good Choice for Students, Has Limitations
By Mary C. Rountree
This book has very scientific explanations of all areas of human nutrition. It is a good choice for students, but not people hoping to get a good reference and go-to book. It gets a little dense on some subjects, and has too much on a few clinical dietetic issues, so overall it can be lopsided. For an inexpensive book for students, it is still a good choice.

0 of 0 people found the following review helpful.
Love!
By Amazon Customer
This textbook saved me! While it is pretty large and in charge, I do believe it helped me tremendously in a few of my nutrition classes. It was used in a myriad of ways and I still reference it for many nutrition questions. I love this book!

See all 53 customer reviews...

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• Sales Rank: #3346627 in Books
• Brand: Brand: Pws Pub Co
• Published on: 1988-03
• Original language: English
• Number of items: 1
• Binding: Hardcover
• 400 pages

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The principles of statics and dynamics are applied in order to understand and describe the behaviour of bodies in motion, displaying engineering mechanics principles and supported with worked examples. Many in-text examples develop important concepts in statics using easily-visualized, commonplace objects and systems. The text is supported by more than 1600 illustrative figures that help students understand the ideas being presented. Problem sets including computer problems cover a range of difficulty from routine to challenging. In addition, a new ancillary package of plastic models and model problems provides more opportunities for investigating mechanical behaviour.

• Sales Rank: #3031695 in Books
• Brand: Brand: Pws Pub Co
• Published on: 1995-01
• Original language: English
• Number of items: 1
• Dimensions: 9.75" h x 8.50" w x 1.25" l,
• Binding: Hardcover
• 688 pages

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• Used Book in Good Condition

Most helpful customer reviews

2 of 2 people found the following review helpful.
Awful presentation
By Josh Carter
It is unfortunate that I had to use this book for my Statics course just because it was written at my school (Georgia Tech). The material in this book is poorly presented and far from complete. If your professor requires this book try to present an alternative for future classes. You will be doing your classmates a favor.

3 of 4 people found the following review helpful.
Uninteresting with many typos.
By mathguy42@hotmail.com
This book is garbage. The typos in the problem section are frustrating (check out the free body diagram answers for chapter 4) and the material is poorly presented. I would not recommend this book to anyone.

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